Product Name:
Sodium(hydroxymethyl)glycinate
Other Name:
Glycine,N-(hydroxymethyl)-,sodiumsalt (1:1);Glycine,N-(hydroxymethyl)-,monosodium salt;Suttocide A;Sodium (hydroxymethyl)glycinate;Integra44;Nuosept 44
CAS No.:
70161-44-3
MolecularFormula:
C3H7NO3.Na
MolecularWeight:
127.07
Exact Mass:
127.024536
EC Number:
274-357-8
Specification
Appearance colorlessto yellowish liquid
Odor Characteristically mild
APHA ≤100
Ncontent % 5.30-6.00
specific gravity g/ml 1.27-1.30
pHvalue 10.00-12.00
Solid content % 49.00-52.00
139.6ºC
HazardIdentification
Classification of the substance or mixture
Acute toxicity -Category 4, Oral
Eye irritation,Category 2
Acute toxicity -Category 4, Inhalation
GHS label elements, including precautionarystatements
Pictogram(s) | |
Signal word | Warning |
Hazard statement(s) | H302 Harmful if swallowed H320 Causes eye irritation H332 Harmful if inhaled |
Precautionary statement(s) | |
Prevention | P264 Wash ... thoroughly after handling. P270 Do not eat, drink or smoke when using this product. P280 Wear protective gloves/protective clothing/eye protection/face protection/hearing protection/... P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P271 Use only outdoors or in a well-ventilated area. |
Response | P301+P317 IF SWALLOWED: Get medical help. P330 Rinse mouth. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P304+P340 IF INHALED: Remove person to fresh air and keep comfortable for breathing. P317 Get medical help. |
Storage | none |
Disposal | P501 Dispose of contents/container to an appropriate treatment and disposal facility in accordance with applicable laws and regulations, and product characteristics at time of disposal. |
Other hazards which do not result inclassification
no dataavailable
Handling andStorage
Precautions for safe handling
Handling in awell ventilated place. Wear suitable protective clothing. Avoid contact withskin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools.Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including anyincompatibilities
Store thecontainer tightly closed in a dry, cool and well-ventilated place. Store apartfrom foodstuff containers or incompatible materials.
